4 4 Doors Down The Rocks, Sydney

Menu

Breakfast, lunch, dinner and drinks.

Start with weekend breakfast, move into lunch and dinner plates, and finish with coffee, Guinness, wine, cocktails, pastries or dessert.

Pastry and drink cabinet at 4 Doors Down
Eggs Benedict at 4 Doors Down

Breakfast

Weekend Breakfast

Breakfast and brunch lean into cafe classics, pastries and the kind of plates that work before a long Rocks walk.

  • Eggs Benedict
  • Mushroom toast
  • Almond croissant
  • Avocado toast
  • Big brekky
  • Bacon and egg roll

Start with coffee, tea, pastries or a proper brunch plate, then head into The Rocks with the day already sorted.

Prawn linguine at 4 Doors Down

Lunch & Dinner

Lunch And Dinner

The lunch and dinner path brings together pasta, burgers, curry, salads and Irish pub favourites.

  • Chilli prawn linguine
  • Burger
  • Curry chicken
  • Irish spice bag
  • Chicken schnitzel
  • Irish chicken curry
  • Roast vegetable and quinoa salad

Choose something light, something generous, or something that keeps the Mercantile spirit on the table.

Irish coffee and brownie at 4 Doors Down

Drinks

Drinks And Sweets

Coffee, tea, Guinness, wine, Italian beer, cocktails, pastries and desserts round out the visit.

  • Coffee
  • Tea
  • Guinness
  • Wine
  • Italian beer
  • Cocktails
  • Pastries
  • Pies
  • Brownie

Keep it short with coffee and something sweet, or settle in for a drink in the courtyard.